Indulge yourself with sushi and tempura prepared by the quality seafood restaurant
“Gion-emon” is conveniently located near Chion-in Temple famous for its national treasure Sanmon gate and Yasaka shrine, two of the most popular destinations in Kyoto. Carefully selected fresh seafood is sent from the port directly to the restaurant and cooked with the chef’s skill into Sushi and Tempura. The most recommended item is “Nigiri-zushi” (2,000 tax included). You can enjoy some varieties of Sushi and choose your favorite as a separate additional order. Heated sake “Atsu-kan” is our recommendation as an accompaniment with the Sushi. Kyoto is known for its cold winters. Please warm up your soul and body with “Atsu-kan”.
Sho-Chiku-Bai Gokai (sake) Glass; 600 yen (tax included)